Our plates

Our offerings include the woodfired pizza and oysters we’re known for, as well as handmade pastas and daily specials under the helm of Chef Brian Wilson. Cart-Driver LoHi also offers an extensive natural wine and amaro selection.

Our space

Debuting in December 2019, our LoHi location includes an open kitchen and an 80-seat dining room in a carefully restored building from 1890 in Denver’s historic Highlands neighborhood.

Cart-Driver LoHi accepts walk-ins and reservations and serves dinner every day we’re open, lunch on Fridays, and brunch every weekend, with a daily happy hour, too.

To inquire about a private event at Cart-Driver LoHi, please email events.lohi@cart-driver.com.